|The Mall on Diamond Jubilee Weekend|
It wasnt such a big crowd at Skylark this weekend but we also celebrated a 60th occasion. The cafe was hired Saturday for it's first evening event, a 60th birthday party. The buffet was to be all handmade so it was a long day for me.
Even homemade breaded mushrooms. Coleslaw and savoury rice accompanied the finger food.
After the savouries we served homemade strawberry cheesecake, banoffee pie and chocolate orange trifle but unfortunately i didnt manage photos of these.
It was hard work but a successful evening and hopefully the first of many.